Account name:
Password
(OpenID?)
(Forgot it?)
Remember Me
You're viewing
siglinde99
's journal
Create a Dreamwidth Account
Learn More
Interest
Region
Site and Account
FAQ
Email
Reload page in style:
site
light
siglinde99
(Reply)
no subject
Date:
2016-08-12 09:02 pm (UTC)
From:
soundofsunlight
Yeah, I used to like apples when I was a kid, but stopped eating them when they lost their flavor.
I also like recipes that call for cream. :)
From:
Anonymous
This account has disabled anonymous posting.
OpenID
Identity URL:
Log in?
Dreamwidth account
Account name
Password
Log in?
If you don't have an account you can
create one now
.
Subject
HTML doesn't work in the subject.
Formatting type
Casual HTML
Markdown
Raw HTML
Rich Text Editor
Message
Profile
siglinde99
My Website
Recent Entries
Archive
Reading
Tags
Memories
Profile
December
2016
S
M
T
W
T
F
S
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Most Popular Tags
a&s
-
7 uses
a&s50
-
6 uses
accomplished
-
1 use
ballet
-
2 uses
books
-
2 uses
cats
-
2 uses
christmas
-
1 use
church
-
1 use
computer
-
1 use
contemplation
-
1 use
cooking
-
14 uses
cycling
-
1 use
dance
-
1 use
development
-
2 uses
exercise
-
1 use
family
-
2 uses
fancy
-
3 uses
feminism
-
3 uses
fitness
-
2 uses
food
-
9 uses
friendship
-
7 uses
garden
-
8 uses
holidays
-
3 uses
horrible dog
-
3 uses
humour
-
3 uses
inspiration
-
2 uses
kids
-
11 uses
knitting
-
7 uses
monthly challenges
-
16 uses
music
-
3 uses
olympics
-
1 use
pets
-
4 uses
plastic
-
16 uses
polls
-
2 uses
recipes
-
27 uses
reflections
-
6 uses
remembrance day
-
2 uses
renovations
-
1 use
resolutions
-
27 uses
riding
-
15 uses
sca
-
14 uses
sewing
-
2 uses
social justice
-
4 uses
swimming
-
20 uses
tasks
-
2 uses
thefridayfive
-
18 uses
travel
-
7 uses
weather
-
5 uses
work
-
9 uses
writer's block
-
12 uses
Style Credit
Style:
Neutral Good
for
Practicality
by
timeasmymeasure
Expand Cut Tags
No cut tags
Page generated Jun. 18th, 2025 01:53 am
Powered by
Dreamwidth Studios
no subject
Date: 2016-08-12 09:02 pm (UTC)I also like recipes that call for cream. :)